Posts Tagged ‘pumpkin’

Cream soup with baked pumpkin

Cream soup with baked pumpkin Ingredients: Pumpkin — 500 g Cream — 150 ml (30-35% fat content) Olive Oil — 30 g Garlic — 3 pcs. (cloves) Basil — 1 tsp (dry) Turmeric — 1/2 tsp To taste — salt, freshly ground black pepper To submit: Feta — 50 g Peeled Pumpkin Seeds — 50 […]

Salad with pumpkin, pomegranate, spinach and suluguni

Salad with pumpkin, pomegranate, spinach and suluguni INGREDIENTS 400 g sweet not tough pumpkin pulp 1 small pomegranate 100 g young spinach 1 Red onion 200 g Suluguni freshly ground black pepper For dressing-marinade: juice and zest of 1 large lemon 1 tbsp. l buckwheat honey 2 tsp. mustard with kernels 2 tbsp. l sesame […]

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