Kiwi Milkshake

Kiwi Milkshake

Cooking time: 15 minutes

Ingredients:
Kiwi — 1 pc.
ice cream — 100 g
milk — 400 ml

Cooking method:

  1. Clean the kiwi, cut into slices and shift into a glass blender.
  2. Add the creamy ice cream, grind, pour in the milk and continue to beat for another 3 minutes.
  3. Pour the drink into glasses. Decorate with slices of fruit.

Enjoy your meal!

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