Archive for the ‘Fish Recipes and Seafood Recipes’ Category

Oven Chicken with Shrimps and Vegetables

Oven Chicken with Shrimps and Vegetables INGREDIENTS 1 chicken weighing 1.8–2 kg 800 g raw shrimp 3 large sweet peppers of different colors 1 medium red onion half hot pepper pod 2 cloves of garlic 1 sprig of thyme 2 tbsp. l unrefined peanut butter salt, freshly ground black pepper STEP-BY-STEP COOKING RECIPE Step 1 […]

Baked mackerel with mushrooms and vegetables

Baked mackerel with mushrooms and vegetables INGREDIENTS 4 small mackerels 300 g of forest mushrooms or champignons 3 medium tomatoes 1 medium zucchini 1 bell pepper 1 medium carrot 1 stalk of celery 1 medium onion 2 cloves of garlic bunch of parsley juice of 1 lemon olive oil salt, freshly ground black pepper STEP-BY-STEP […]

Salted Salmon

Salted Salmon INGREDIENTS 1 large fresh salmon (start cooking 24–48 hours before serving) For marinade, per 1 kg of salmon fillet: 500 g of dill (5 large bunches) 1 tbsp salt 1 tbsp sugar 2 tbsp vodka STEP-BY-STEP COOKING RECIPE Step 1 For salmon, remove the tail and head (they will not be needed in […]

French profiteroles stuffed with mackerel and cream cheese

French profiteroles stuffed with mackerel and cream cheese For profiteroles INGREDIENTS 150 g flour 3 eggs 100 g butter 0.5 tbsp. sugar for unsweetened and 2 tbsp. for sweet profiteroles 0.25 tsp salt STEP-BY-STEP COOKING RECIPE Step 1 Sift flour. Preheat the oven to 180 ° C. Step 2 In a small saucepan, mix 200 […]

Baked potatoes with shrimp, lemon and mint

Baked potatoes with shrimp, lemon and mint INGREDIENTS 1 kg of potatoes 500-600 g raw tiger shrimp 1 large lemon 1 small bunch of mint Extra Virgin Olive Oil salt, freshly ground black pepper STEP-BY-STEP COOKING RECIPE Step 1 Preheat the oven to 180 ° C. Remove the shells from the shrimp, cut the black […]

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