Archive for the ‘Desserts and Baking’ Category

French turkey pie

French turkey pie INGREDIENTS Turkey thigh 1 pc. Shortcrust pastry 0.5 kg Leek 1 pc. Broccoli 200 g Eggs 2 pcs. Milk (3.2%) 125 ml Suluguni cheese 150 g Oil 40 ml Ground black pepper 3 g Salt 10 g French turkey pie: a step by step recipe Cooking the cake Roll out the shortcrust […]

Homemade plum pie with custard and ice cream

Homemade plum pie with custard and ice cream INGREDIENTS 200 g yeast puff pastry 30 g walnuts 200 g vanilla ice cream For the custard: 100 ml milk 2 yolks 50 g sugar 2 g vanilla sugar 10 g flour 30 g butter For sugar syrup: 30 g sugar 30 g water For caramelized plums: […]

Strudel with cherries and cottage cheese

Strudel with cherries and cottage cheese INGREDIENTS 200 g cherries 100 g icing sugar 400 g fat cottage cheese 80 g cream, 30% fat 1 large egg + 1 yolk 500 g puff pastry 3 tbsp. l. sweet crackers ice cream for serving STEP-BY-STEP COOKING RECIPE Step 1 Remove the seeds from the cherries, sprinkle […]

Lemon pie

Lemon pie INGREDIENTS 25 g fresh or 12 g dry yeast 200 g butter 150 ml milk 470 g flour a pinch of salt For filling: 2 large lemons 2 cups sugar STEP-BY-STEP COOKING RECIPE Step 1 Mix the yeast with flour and salt (rub fresh with your fingers, dry just mix). Cut the cold […]

Homemade healthy quince marmalade

Homemade healthy quince marmalade INGREDIENTS 2 kg quince sugar 2-3 tbsp lemon juice STEP-BY-STEP COOKING RECIPE Step 1 Peel the quince, cut in half and remove the seeds and partitions. Boil water in a saucepan, put the quince and cook until soft. Put the quince in a colander and let the water drain. Step 2 […]

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